CHRISTMAS SALAD
Author: 
Recipe type: Salad
 
Ingredients
  • 2 lbs. sliced and diced carrots, cooked
  • 1 green pepper, cut in rings
  • 1 med. onion
  • 1 c. tomato soup
  • 1 c. sugar
  • 1 tsp prepared mustard
  • ½ c. salad oil
  • ¾ c. vinegar
  • 1 tsp. Worchestershire sauce
  • Salt and Pepper
Instructions
  1. Heat all ingredients except cooked carrots.
  2. When heated, add carrots.
Recipe by A Vintage Kitchen at https://www.avintagekitchen.com/?p=1257