SAUSAGE CHEESE BALLS
Author: 
Recipe type: Appetizer
Serves: 75 balls.
 
"They are really good to eat. They make great snacks or party munchies." -Sharon
Ingredients
  • 10 oz. sharp cheddar cheese
  • 1 lb. regular (not hot) sausage
  • 3 cups Master Mix
Instructions
  1. Combine all ingredients.
  2. Shape into balls the size of a walnut.
  3. Bake on ungreased cookie sheets for 15 to 20 minutes at 350 degrees.
Recipe by A Vintage Kitchen at https://www.avintagekitchen.com/?p=1033