Ingredients
- 4 medium cucumbers
- 1 c sour cream
- 1½ Tbsp. vinegar
- ¼ tsp pepper
- salt
- ¼ c. salad oil
- ½ tsp. sugar
- 2 Tbsp. snipped dill
Instructions
- Salt cucumbers and let stand 1 hour.
- Drain
- Add all ingredients, plus 1½ tsp. salt
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Leona's Cookbook Recipes Red Book, Leona's First Cook Book Salads Sides Veggies
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